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Fish and shellfish in the UK: Mollusks on the Menu?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to ancient times along the British coast. From medieval times to the present day, mollusks have actually been a valued ingredient in traditional dishes like soups and stews. Do you https://thebritishtakeonclamslove50505.blogerus.com/50649866/the-clam-dilemma-are-brits-fans-of-bivalves

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