Remove and use in regardless of what you wish to use. Ive cooked noodles and eaten them the next day as leftovers =) Keep them in the freezer then toss them right into a skillet for any food base in minutes. Whilst they've a different texture through the a lot https://deanwwdzr.shotblogs.com/top-latest-five-low-carb-pasta-noodles-urban-news-45535282