Enoki mushrooms-- often called enokitake mushrooms, flammulina velutipes enoki, and even the charming "eno ki mushroom"-- have recorded the interest of culinary lovers and wellness hunters alike. Understood for their fragile, noodle-like stems and mild taste, these fascinating fungis are a staple in East Asian cooking and are now becoming https://alanb616kex4.wikifordummies.com/user