Thawing: If your haddock is frozen, thaw it Carefully from the fridge overnight. Prevent thawing at room temperature, as this can cause bacterial growth. Past the classics, smoked haddock gives countless options for contemporary culinary creations. Here are a few ideas to inspire your creativity: Don't forget what I explained https://amb-fubinacaforsale74173.amoblog.com/smoked-haddock-recipes-uk-things-to-know-before-you-buy-56449701